As culinary continues to evolve, variations of sprinkle seasoning also evolve. For example, the spicy sprinkle seasoning now has many variations, such as the taste of cabai hijau and the spicy taste of mala. Sprinkle seasoning is a seasoning that serves to give the taste of food by sprinkling it or known as the dusting method. Usually in this method, the food used is a fried food, such as chips, french fries, cimol, crispy tofu, tahu bulat and so on. In addition to the salty taste, there are also variations in the taste of sweet sprinkle seasoning such as chocolate, sweet corn, sweet cheese, matcha and others. Sweet sprinkle seasonings are also suitable for fried foods such as fried bananas, fried cassava or donuts.
Sprinkle Seasoning Illustration
We have some tips for the sprinkle seasonings that are applied to food getting maximum results. Here are the tips:
- Before the dusting process, the food must be in a condition that has not been fried for a long time/ still hot so that the oil that is still attached to the food will help the seasoning coating on the surface of the food so that it can stick evenly.
- Pay attention to the amount of seasoning, don’t put it too little, but also not too much. The right dose can make the original taste of the food still felt so that it can make the taste of the food richer.
- Pay attention to the smoothness level of the seasoning particles. Ideally, seasonings should have fine particles so that they are evenly distributed on the surface of the food. However, to make it look more aesthetic, you can also use a coarse sprinkle of spices.
- Spices can also be used as a garnish. Choose a colour that contrasts with the colour of your food so that it adds to the aesthetic impression of the dish served.
Choosing the right seasoning can make your food taste richer. Apart from the taste, proper application also adds to the appearance of the food. If your food business is a snack business, the dusting method is not the only way to apply seasoning to snacks. There are 2 other methods that can be used, namely oil slurry and sugar coating which you can read more about in our previous article at the following link: Snack Seasoning Method.
If you need help choosing the right type of seasoning for your product, contact us for further discussion so that it will improve the quality of your product.